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5
from 1 vote
Air Fryer Boiled Eggs (soft or hard)
Boiled eggs are quick and easy to make in the air fryer, whether you like them hard-boiled, soft-boiled, or perfectly in-between.
Prep Time
1
minute
min
Cook Time
10
minutes
mins
Course:
Snack
Cuisine:
Global
Servings:
6
Calories:
62.9
kcal
Author:
Eliza
Ingredients
6
eggs
Bowl of ice water
Instructions
Preheat air fryer to 275°F / 135°C [Note 1].
Place eggs in air fryer basket in a single layer.
Air fry eggs at 275°F / 135°C for:
- 9-10 minutes for soft-boiled eggs
- 12-13 minutes for medium-boiled eggs
- 15-16 minutes for hard-boiled eggs
While the eggs are cooking, prepare a large bowl of ice water.
When the cook time is up, carefully remove the eggs from the air fryer and place in the ice bath for 5 minutes.
Serve and enjoy.
Notes
If your air fryer only goes down to 300
°
F / 150
°
C, set it to this temperature and reduce the cooking time by 1-2 minutes.
Nutrition
Serving:
1
egg
|
Calories:
62.9
kcal
|
Carbohydrates:
0.3
g
|
Protein:
5.5
g
|
Fat:
4.2
g
|
Saturated Fat:
1.4
g
|
Polyunsaturated Fat:
0.8
g
|
Monounsaturated Fat:
1.6
g
|
Trans Fat:
0.02
g
|
Cholesterol:
163.7
mg
|
Sodium:
62.5
mg
|
Potassium:
60.7
mg
|
Sugar:
0.2
g
|
Vitamin A:
237.6
IU
|
Calcium:
24.6
mg
|
Iron:
0.8
mg