Roast butternut squash in record time in the air fryer! Cut into cubes, drizzle with oil, and air fry until fork-tender with crispy edges. With just a quick toss and into the fryer, you'll have tasty roasted butternut squash in minutes.
Prep Time10 minutesmins
Cook Time15 minutesmins
Total Time25 minutesmins
Course: Side Dish
Cuisine: American
Servings: 4servings
Calories: 50kcal
Author: Eliza
Ingredients
1butternut squash
2teaspoonmixed spice
olive oil spray
Instructions
Peel butternut squash, and cut into 1-2 inch chunks.
Give the air fryer basket a quick spray with olive oil, add the butternut squash, spray with oil, and shake the basket to distribute the oil over the squash pieces.
Give the squash another spray of oil, and sprinkle the spice over the squash. Gently shake the basket to distribute the spice over the squash pieces.
Place basket in air fryer and air fry squash for 15 minutes.
The squash is ready when it is tender and turning golden brown. Enjoy!