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Air fryer butter cookies on a black plate
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Air Fryer Butter Cookies

How to bake butter cookies in an air fryer.
Cuisine Global
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 14 (2 BATCHES)
Calories 119kcal
Author Love Food Not Cooking

Ingredients

  • ½ cup butter softened
  • ¼ cup sugar
  • ¼ cup ground almonds
  • 1 cup all-purpose flour

Instructions

  • Prepare a baking sheet or pan by greasing or lining with baking paper.
  • Cream butter and sugar together until light and fluffy.
  • Sift all-purpose flour into the creamed mixture and add the ground almonds.
  • Knead until well combined.
  • Refrigerate dough for 20 minutes.
  • Set air fryer to preheat to 320°F (160°C).
  • On a lightly floured surface, roll out to 1/2 inch thickness.
  • Use a cookie cutter to cut into cookies, re-rolling as needed to use up all the dough.
  • Place cookies onto prepared baking sheet or pan.
  • Carefully place baking pan into air fryer basket.
  • Air fry the butter cookies for approximately 8-12 minutes until pale golden.
  • Cook any remaining dough in batches, or freeze for later use.

Nutrition

Serving: 1 | Calories: 119kcal | Carbohydrates: 11g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Cholesterol: 17mg | Sodium: 65mg | Fiber: 1g | Sugar: 4g