Air Fryer Chicken Patties

How to cook chicken patties in an air fryer.

Cuisine American

Prep Time 20

Cook Time 10

Total Time 30

Servings Servings

Calories 419kcal

Author Eliza

Make the Chicken Patties
Place chicken mince, seasoning, breadcrumbs, egg, salt and pepper in a bowl.
Mix well to combine.
Shape the chicken mixture into 2 evenly sized patties approximately ½ inch thick.

Place breadcrumbs in a large shallow bowl. Add the flour to another large bowl, place chicken patties into flour and gently toss to coat.
Add egg to the bowl with the patties, split the yolk, and turn the patties to coat with egg.
Place each chicken patty into the breadcrumbs, and turn to coat thoroughly. Transfer to a plate, and press the bread crumbs onto the patties to help them stick.
Air Fry the Chicken Patties
Preheat the air fryer to 360°F/ 180°C
Add patties to air fryer basket [Note 2]. Ensure they are not touching.
Cook chicken patties in air fryer at 360°F/ 180°C for 10-15 minutes, until golden brown and 165°F/ 74°C in the center of the thickest part. [Note 3].

Use your choice of seasoning. Cajun seasoning, jerk seasoning, BBQ seasoning are all good.
if you air fryer is prone to food sticking, spritz the basket with olive oil before you place the patties in the basket.
Cook times are an estimate only. Exact cooking time depends on power and efficiency of your air fryer and the size of the chicken patties. Always confirm that chicken has reached an internal temperature of 165°F/ 74°C in the center of the thickest part before consuming.