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Air fried donut holes on a greay plate.
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Air Fryer Cinnamon Donut Holes

These cinnamon-flavored air fried donut holes are for a perfect weekend treat! They can be whipped up in around ten minutes from just five ingredients.
Course Baking & desserts
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 12
Calories 116.9kcal
Author Eliza

Ingredients

  • 10 oz pizza dough [Note 1]
  • 2 tablespoons vegetable oil
  • 3 tablespoons unsalted butter melted
  • ½ cup granulated sugar
  • 1 tablespoon ground cinnamon
US Customary - Metric

Instructions

  • Preheat the air fryer to 360°F/ 180°C.
  • Cut dough into 12 pieces, and roll into donut hole shapes.
  • Brush each dough ball with vegetable oil on all sides.
  • Pop the donut holes in the air fryer, and cook at 360°F/ 180°C for 5-10 minutes until golden brown.
  • While the donut holes are cooking, melt the butter [Note 2], and mix the cinnamon and sugar in a large bowl.
  • Remove from the air fryer and dip in butter before rolling in cinnamon sugar to coat.

Notes

  1. Try this 3-ingredient pizza dough made with Greek yogurt. Or substitute Pillsbury Grands biscuit dough.
  2. Place it in a microwave safe bowl, and microwave for 30-second bursts until melted.

Nutrition

Calories: 116.9kcal | Carbohydrates: 20.1g | Protein: 1.9g | Fat: 3.6g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.7g | Trans Fat: 0.1g | Cholesterol: 7.5mg | Sodium: 171.3mg | Potassium: 3.9mg | Fiber: 0.7g | Sugar: 9.8g | Vitamin A: 89.4IU | Vitamin C: 0.02mg | Calcium: 7.6mg | Iron: 0.7mg