Name: Air Fryer Fruit Pudding
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: British
Ingredients: 3 oz flour; 2 oz sugar; 1 egg; 2 tbsp milk; 2 oz soft butter; 1/2 tsp baking powder; 4 large plums, sliced, or; 2 large peaches, sliced, or; 1 small can pineapple

Home > Recipes > Air Fryer Fruit Pudding

Post Author:Eliza
Post published:January 12, 2018
Post last modified:June 26, 2020

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This recipe is for a quick and easy fruit pudding cooked in an air fryer.

4 Servings

Air Fryer Fruit Pudding

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

A quick and easy dessert, fruit sponge pudding in your air fryer.

Ingredients

Basic Sponge Pudding

3 oz flour
2 oz sugar
1 egg
2 tbsp milk
2 oz soft butter
1/2 tsp baking powder

Fillings

4 large plums, sliced, or
2 large peaches, sliced, or
1 small can pineapple

Instructions

Mix 'basic' ingredients in a bowl. Beat well for 3 minutes until mixture is creamy and soft.
Mix 'filling' ingredients in, or place in the base of baking dish.
Place pudding mixture in dish and smooth level.
Bake in a preheated air fryer (370°F, 190°C) for 25-30 minutes, until golden brown.

Nutrition Information:

Yield:

4
Amount Per Serving: Calories: 319Total Fat: 13gSaturated Fat: 7gUnsaturated Fat: 0gCholesterol: 72mgSodium: 121mgCarbohydrates: 47gFiber: 2gSugar: 28gProtein: 5g

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